Friedericke Godel

27.05.2019
11:18
Comments Off on Friedericke Godel

The ideal surprise for the Easter basket! “As in the cookbook so we cook in Baden and Swabia”, published by the 2010 the Pascu – book publishing house is, the Baden Swabian duo of author Anne-Kathrin Bauer and Friedericke Godel of again introduces his favorite recipes from his native regions. This time it comes to cakes and pies for every day, but also for big celebrations. And also the lover of spicy cake not to be neglected. “” With the book so we bake in Baden and Swabia “the authors have their successful and proven concept of the humorous cooking reading book” continued and present cooking and baking recipes in connection with small amusing stories related to food, cooking and baking. “” While the stories in the book so we cook in Baden and Swabia “deal with famous dishes and their history, is moving into the book so we bake in Baden and Swabia” Baden Swabian housewife duo Hildegard and Elisabeth, a new creation of the authors in the Center. Both of you have all kinds of back problems to beat around and try to find a solution together with a lot of heart and humor. Of course also the Baden and Swabian dialect not neglected.

Maintain so we bake in Baden and Swabia”is thus also a culinary liaison” of the two regions, which are United though 60 years in Baden-Wurttemberg, but also still today not only friendly connected and a healthy rivalry. Badischer apricot cake or Swabian gold drip read cake, whether Riesling cake or Potato Quiche in this book are not only passionate sweet beaks on their costs! “Excerpt: excerpt from Hildegard and Elsbeth: Buttercream problem”: Hildegard expected Elsbeth of already full of impatience. Where warsch en you so long? “, she met her in the front yard. Elsbeth studiously heard over the question. “Instead she said: Jetzd frog net so much, show mr ibrahem dei cream.” And indeed: instead of a homogeneous cream Hildegard had an indefinable,.

Comments are closed.